Serving Size  : 6



   1    whole  French bread loaf -- slice into 12 pcs
  Non-stick spray, butter flavored
   garlic powder
     1/2  cup   Parmesan cheese salt Parsley flakes -- dried


Spray lightly and quickly each slice of bread with non-stick spray.  Sprinkle the garlic powder and salt over each one, and evenly sprinkle the Parmesan cheese; top with parsley flakes. Broil until golden brown.

  Notes :   This is very low on the oil list, for added moisture try dunking in marinara sauce; it is great either way.   It is so tasty, I actually don't miss the butter or oil.

Per Serving:  Calories:237.5;  Fat: 4.3g;  Protein: 9.4g;  Carbs: 39.5g;  Cholest: 5mg;  Sodium: 585mg

  Yes!  You can have your garlic bread and eat it too!