Serving Size:   1

  2      cups    mixed salad greens -- torn
   2      each    green onions -- chopped
     1/2  medium   red bell pepper -- chopped
   2      tablespoons   slivered almonds
   3   ounces   boneless skinless chicken breasts -- cooked & cubed

  You can cook the chicken any way you prefer.  In the summer, I love mine grilled.  Combine and toss all the ingredients.  Serve with my Creamy Oriental Salad Dressing.

  Notes:   Totally Terrific!    

Per Serving:  Calories: 303.5;  Fat: 9.8g;  Protein: 30.1g;  Carbs: 29.7g;  Cholest: 49mg;  Sodium: 100mg

My world is full of color and happiness.  This is my choice.  I will allow nothing less.