Serving Size  : 6



   4   cups  boneless skinless chicken breasts -- cooked and cubed
   1  cup  celery -- chopped
     3/4  cup   green onions -- sliced
     1/2  cup  fat-free mayonnaise
   1  cup  fat-free sour cream
   1  tablespoon  prepared mustard
   1  packet artificial sweetener
   1  teaspoon  salt
     1/8  teaspoon  black pepper
     1/4  teaspoon  onion powder
     1/4  teaspoon   celery salt
     1/8  teaspoon  paprika
  11  ounces  mandarin oranges
     1/2  cup   slivered almonds

  In a large bowl, combine the chicken, celery and onions.  In another bowl, combine the next 9 ingredients plus the almonds.  Pour over the chicken mixture and blend well.  Gently fold in the mandarin oranges.  Cover and chill for at least 2 hours.

  Serving Ideas : Serve on a bed of lettuce or on bread, either is great!

Notes :  Everyone that has tried this, just loves it, and you will too!  

Per Serving:  Calories: 304.1;  Fat: 7.9g;  Protein: 42.3g;  Carbs: 18.6g;  Cholest: 96mg;  Sodium: 860mg

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